About Maple & Ash

Maple & Ash is an innovative take on the traditional steakhouse – mixing a modern aesthetic with authentic service to deliver classic wood-fired dishes. With a sumptuous menu crafted by two-Michelin-star Chef Danny Grant and a wine list named "one of the most outstanding in the world,” Maple & Ash finds a way to celebrate every moment.Located in the heart of Chicago's Gold Coast, the restaurant features a 12-foot woodburning hearth that plays an integral role in our classic yet eclectic menu. The restaurant spans two floors and more than 13,000 square feet, designed by Karen Herold of Studio K, the space is inspired by the anatomy of fire and exudes rich jewel tones and natural woods. For more information and reservations, please call 312.944.8888 or visit


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